ClassicLa Nonna
Classic Bolognese
Slow-cooked beef & pork ragù, fresh pasta, béchamel, aged parmigiano. The original.
€14.50Order →
Amsterdam · Est. 2021
LA LA Lasagneria
Italy has a lasagneria on every corner. Here, you'd be lucky to find one worth eating. That gap bothered us. So we filled it — with fresh pasta, a ragù that simmers for hours, and béchamel made the old way.
LasagnaFresh pastaSlow ragùBéchamel12 locationsOrganic ingredientsLayers of joyCiao ciaoLasagnaFresh pastaSlow ragùBéchamel12 locationsOrganic ingredientsLayers of joyCiao ciao
what we make
I Nostri Piatti
Four lasagnes. All fresh. All made the right way.
Classic
VegetarianLa Melanzane
Alla Parmigiana
Roasted aubergine, tomato sauce, mozzarella, parmigiano. Southern Italian soul.
€13.50Order →
Veg · EarthyAi Funghi
Wild Mushroom
Wild mushrooms, truffle oil, béchamel, fresh thyme. Rich and satisfying.
€14.50Order →
Chef's pickCanneloni
Beef & Béchamel
Hand-rolled tubes, slow-cooked beef, ricotta, béchamel, golden parmigiano crust.
€15.50Order →
our story
Italy has a lasagneria on every corner.
Here, you'd be lucky to find one worth eating. That gap bothered us. So in 2021, from a kitchen in Amsterdam, we started making lasagna the way it should be made — from scratch, every day, with ingredients worth eating.
We started on Deliveroo and Uber Eats. Word got around. Now we're in 12 cities across the Netherlands, and we're not done yet.
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all that's good
Comes in layers.
Every lasagna takes two days to make properly. The ragù needs hours. The béchamel needs attention. The pasta is always fresh. We give it all of that — because shortcuts show up on the plate.
where to find us
12 cities. More coming.
We started in Amsterdam. Then Den Haag. Then Haarlem. Each new city means more people eating proper lasagna. Find your nearest location and order tonight.
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Own a LALA Lasagneria.
Add our brand to your existing kitchen. We handle the marketing, the supply chain, the systems — you handle the cooking.